Places to stay in Counce, Tennessee
Counce is a community in Hardin County, Tennessee. Counce is located on Tennessee State Route 57 near the Mississippi border. The community is adjacent to the Tennessee River near the Pickwick Landing Dam. Counce is the terminus of a Kansas City Southern line which was originally the Corinth and Counce Railroad and later became part of the MidSouth Rail Corporation before Kansas City Southern took over MidSouth. Counce was named after the Counce families, which were the first families to inhabit the community. Local restaurants include The Redwood Hut, Subway, Stumpy’s, and Jane’s Diner.
If you are travelling in the area, Counce is located close to Holland Creek School (historical), Field School (historical), Water Oaks Pond, Union Hollow and Cedar Fork.
The center of Counce ( which is at is longitude -88°16'24.553 and latitude 35°2'32.197 ) is located and 2 miles away from Pickwick Dam.
Available Counce lodging
We currently have 10 accommodations in and around Counce.
Counce Hotels, Motels, Resorts, B&Bs and Extended Stay
Hampton Inn
Pickwick Lake TN Hampton Inn
Approx 2 miles away in Pickwick Dam:
Pickwick Landing State Park Inn
Approx 3 miles away in Pickwick Dam:
The Historic Botel
Approx 3 miles away in Savannah:
Counce Camping & RV, Cottages, Rentals and Lodges / Ranches
Pickwick Gmac Real Estate
Approx 3 miles away in Pickwick Dam:
Pickwick Dam Campground
Approx 4 miles away in Savannah:
Other useful links:
Things to see and do, places to eat in Counce
Pickwick Catfish Farm Restaurant ( Dining / Seafood ). Located at 4155 Highway 57. Two hours east of Memphis and 4 miles west of Pickwick Dam, Tennessee is the home Pickwick Catfish Farm. There you'll find some of the tastiest fried and smoked catfish anywhere.
This web site will give you a hint of what Pickwick Catfish Farm has to offer. Pickwick Catfish Farm's Smoked Catfish is a specialty!
The aroma of the hickory smoke is like none other. The Knussmann's have been serving and shipping catfish from the restaurant since 1974. Previously a fish processing plant, the restaurant has taken on a new life - cool in the summer, hot in the winter. As you might have guessed, the kitchen is where it all happens. Mrs. K and her always-smiling staff are dropping hush puppies or mixing slaw until everyone is satisfied (did I tell you this is an "all-you-can-eat" place). When the bell rings, clear the door-way because some fine fish will be flying through.
pickwickcatfishfarm.com