Places to stay in Sunnyside, New York
Local dining options include Adda Indian Canteen, Rincón Melania, Ziggle Tofu & Grill, and Wonder Pig Kbbq.
If you are travelling in the area, Sunnyside is located close to The Beacon, The Level Club (historical), First Reformed Church, King's Academy and Whiteman Plaza Shopping Center.
The center of Sunnyside ( which is at is longitude -73°56'8.9880 and latitude 40°44'22.992 ) is located 1 mile away from Long Island City, 2 miles away from Woodside, 3 miles away from Maspeth and 3 miles away from Astoria.
Available Sunnyside lodging
We currently have 6 accommodations in and around Sunnyside.
Sunnyside Hotels, Motels, Resorts, B&Bs and Extended Stay
Park Hyatt New York
Approx 4 miles away in New York:
Crosby Street Hotel
Approx 4 miles away in New York:
Distrikt Hotel
Approx 4 miles away in New York:
Sunnyside Camping & RV, Cottages, Rentals and Lodges / Ranches
American Camp Assoc
Approx 4 miles away in New York:
Adventureland Preschool
Approx 2 miles away in Woodside:
Other useful links:
Things to see and do, places to eat in Sunnyside
Villa Berulia ( Dining / Italian ). Located at 107 East 34th Street, Manhattan, 3 miles from the center of Sunnyside. Villa Berulia is a Croatian & Italian restaurant and bar located off the busy corner of Park Ave and 34th St, overlooking a bustling New York intersection. Since 1981, notable people from around the world have enjoyed their visits here, from Derek Jeter, to Hillary Clinton and more.
www.villaberulia.com 
Cellini Restaurant ( Dining / Italian ). Located at 65 East 54, New York, 3 miles from the center of Sunnyside. Cellini offers great value, exceptional service and an attentive staff.
As a gathering spot for high powered bankers, brokers and real estate moguls as well as actors, famous authors, and daily diners, Cellini provides a comfortable ambiance where guests and friends can be inspired by irresistible food and wine.
www.cellinirestaurant.com
Xi’an Famous Foods ( Dining / Chinese ). Located at 26-19 Jackson Avenue, Long Island City, 1 mile from the center of Sunnyside. First, we were a bubble tea shop. Then, we were a little cart parked off the street next to the Q58 bus stop. Now, we’re a NYC legend. And we still serve the real deal: Noodles, dumplings, burgers, and our proprietary chili oil with 30+ ingredients. The father: David, a hot head, the mastermind behind the flavors.The son: Jason (me), a chili head, the business guy who wanted to share our food with everyone. We don’t always get along, but somehow we made it a family business.
www.xianfoods.com
Montebello Restaurant ( Dining / Italian ). Located at 120 East 56th Street, Manhattan, 3 miles from the center of Sunnyside. Classic cooking from the area near Trieste, Italy, is the inspiration for the quintessential northern Italian menu developed by generations of the Bozic family. Emphasis is placed on simple, fresh ingredients and Italian cooking methods. Fresh pastas are made in-house daily, and dried pastas are imported from Italy. All meals are complemented by a selection of hand-made breads baked according to traditional methods. Lunch and dinner menus include a selection of antipasti, soups and salads, house made pastas and a wide variety of desserts.
www.montebellonyc.com
Dock's Oyster Bar ( Dining / Seafood ). Located at 633 3rd Avenue, New York, 3 miles from the center of Sunnyside. Lunch Prix Fixe - Autumn Bar Specials - Dinner Prix Fixe - Wine List
Brunch Sunday, Monday
Clambake Holiday Menus and Events
Welcome to Docks. Established in 1986, we specialize in bringing the freshest seafood to the island of Manhattan.
www.docksoysterbar.com
Bushniwa ( Dining / Japanese ). Located at 250 Varet Street, Brooklyn, 3 miles from the center of Sunnyside. Opened in August 2018 by long time friends, Kuni and Robert, Bushniwa is a Japanese brasserie located in the vibrant neighborhood of Bushwick, Brooklyn. Chef Kuni is the inspiration behind the dishes at Bushniwa. For close to a decade, he apprenticed in the once legendary Tokyo Tsukiji and Ueno Fish Market, honing his skills from old masters and prominent sushi chefs. Arriving in the United States in the 90’s, he worked alongside the master sushi chef at Hatsuhanna and later became the executive chef at LAN and KAI.
bushniwa.com